Menu 3 for groups Taboo Polanco
-First time-
Italian burrata / Tuscan salad / Organic vegetables / Fish carpaccio
-Second time-
Grilled squid / Steamed mussels / Seafood croquettes
-Third time-
Rack of New Zealand lamb 225gr / Black risotto with white squid / Rib eye prime 200 gr
-Dessert-
Ricotta Cheesecake / Italian Cheesecake / Banana Bread Tiramisu
POLICIES
Payment and Reservation:
-To guarantee your reservation, we require an advance payment of 50% of the total.
-The remaining balance must be settled 48 hours before the event, along with final confirmation of the number of attendees.
-3-course menu for groups of 12 people or more. Any additional consumption will be invoiced at the end of the event.
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Cancellations and Changes:
-Cancellations or changes made at least 10 days in advance will incur a 10% administrative charge.
-For cancellations or changes with less than 10 days notice, a 50% charge will apply.
-Cancellations or changes with less than 48 hours notice will result in a charge of 100% of the total cost.
-No refunds will be made for absent attendees or unused consumption
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Additional Policies:
-Bottle corking is not allowed.
-We offer vegetarian, vegan, gluten-free and lactose-free options.
-Menus for children from 2 to 12 years old available. Children over 12 years old count as an adult menu.
-Alteration of furniture or decoration is not permitted without prior approval.
-In case of adverse weather conditions, terrace assemblies can be relocated.
-We offer additional services such as Valet Parking, DJ and sparkler happenings.