Day of the Dead and Formula 1 in Polanco: Two Celebrations, One Experience
Some weekends bring together the very best of a city.
The last weekend of October, Polanco becomes the meeting point of two extraordinary celebrations: the traditions of Day of the Dead and the excitement of the Mexico City Grand Prix. A unique combination of culture, speed and gastronomy that invites you to experience Mexico City from a different perspective.
At Rosa Negra, Taboo, Chambao, Parole and Mestiza Polanco, both celebrations come together around one table.
Day of the Dead, a Tradition That Lives On
Some memories never fade, and some traditions always bring us together.
From October 30 to November 2, our restaurants celebrate Day of the Dead with traditional altars, marigolds and special decorations, creating an atmosphere that honors Mexico's cultural roots.
From October 31 to November 2, guests will enjoy a complimentary mini pan de muerto, a special touch inspired by the flavors and customs of the season.
H3: A Toast to the Memories
The celebration also comes to the table through our special seasonal cocktail.
From October 15 to November 15, enjoy a Day of the Dead-inspired creation available at all our Polanco restaurants. A cocktail that honors Mexican traditions and invites guests to toast to shared stories and unforgettable moments.
Formula 1 in Polanco: The Excitement Continues Beyond the Track
The speed, energy and excitement of motorsport return to Mexico City.
From October 30 to November 1, experience the atmosphere of the Mexico City Grand Prix at our Polanco restaurants, with Formula 1 broadcasts throughout the weekend.
And when the action on the track comes to an end, the celebration continues. Rosa Negra, Taboo, Chambao, Parole and Mestiza become the perfect destinations to enjoy the post-race atmosphere, with exceptional gastronomy, cocktails and memorable moments.
Because the excitement of the Grand Prix doesn't end with the final lap.
Five Restaurants, Different Ways to Celebrate
Each restaurant preserves its own identity, offering a distinctive way to enjoy this special weekend.
Rosa Negra Polanco
The passion of Latin American cuisine meets a vibrant atmosphere where every gathering becomes a celebration.
Taboo Polanco
Mediterranean flavors, music and captivating energy create the perfect setting for an extraordinary experience.
Chambao Polanco
The fire of the grill, premium cuts and an atmosphere full of character invite guests to share memorable moments.
Parole Polanco
The essence of Italian cuisine, elegance and the charm of a special evening come together in the heart of Polanco.
Mestiza Polanco
Mexico's roots come to life through gastronomy, signature cocktails and an atmosphere that celebrates togetherness.
A Weekend That Has It All
Tradition, speed, gastronomy and celebration come together in one of Mexico City's most iconic destinations.
This Day of the Dead and Mexico City Grand Prix, gather your favorite people and discover a different way to experience Polanco.
Book and Experience the Celebration
Two great celebrations come together at Grupo Rosa Negra Polanco.
From October 30 to November 1, experience the excitement of the Mexico City Grand Prix, follow the race broadcasts and continue the celebration after the races at our restaurants. Meanwhile, Day of the Dead celebrations take place from October 30 to November 2, featuring traditional altars, gastronomy and special experiences.
Two great celebrations. Five restaurants. One unforgettable weekend.
Book your table here
